In my house, everyday is national dessert day. This dairy free no bake cheesecake is a regular way we celebrate. So, are you going to join me?
Cheesecake is probably the reason most people would never want to commit to a healthy diet. Fear not, I am not asking you to give up cheesecake and I am DEFINITELY not asking you to go on a damn.. I mean, dang diet. Healthy living is what it’s all about because, unlike a diet, a lifestyle has no end date. Here is a delicious dairy free no bake cheesecake recipe that will rock your socks off. It’s packed with delicious flavor, superfoods and has only 6 ingredients! I don’t think you can beat that.
This cheesecake creation is dedicated to my sweet husband who turned 22! I don’t know about you but after this, he’s feelin’ 22.
Tools you need.
rubber spatula – for licking
Dairy Free No Bake Cheesecake (huckleberry edition)
6 Medjool dates (soaked)
(1) 8oz. bag pecans
2 T. hard coconut oil
dash of cinnamon
1/2 c. fresh huckleberries
1 T. hard coconut oil
What to do.
-prepare a springfrom pan with parchment paper
-process crust ingredients & press into the pan (in an even layer)
-process all filling ingredients & puree until smooth
-pour & spread over the crust ingredients
-process all topping ingredients & pour over the filling
-sprinkle with goldenberries & freeze for at least 4 hours
Disclaimer: This post was created in partnership with Navita’s Organics. It was not paid but they provided me with my favorite cashews and golden berries so I could bring you this post. As always, the opinion are mine! Opinions are too priceless to sell 😉
What occasion are you going to make this delicious dairy free no bake cheesecake for? I can’t wait to hear what you think. Here is the link to Nativa’s website with tons of recipes, products and amazing inspiration.